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Valentine's Weekend Special Features Menu


VALENTINE’S WEEKEND

SPECIALS

February 13 & 14 2016

 

 

 

Broiled Oysters on the Half Shell

Creamed Spinach, garlic, Parmigiano Reggian0 & Herbed Breadcrumbs

16

Suggested Wine pairing: Landmark Overlook chrdonnay 13

 

 

Scallop Carpaccio

Scallop Ceviche on Cured Green Tomatoes & Red Chile Oil

20

Suggested Wine Pairing: Sasetti Pertimali Prosecco 14

 

 

Coriander and Cumin Crusted Lamb Ribs

Mint Pesto & Tomato Puree

14

Suggested Wine Pairing: Guidobono Langhe Nebbiolo 12

 

 

Miso Roasted Broccoli & Sprouted Lentils

Cauliflower Puree, Pork Chicharron, Frisee salad & Candied Ginger Vinaigrette

18

Suggested Wine pairing: Evening Land Pinot Noir 16

 

 

Lamb Neck Confit

Rutabaga Veal Demi Glace Puree

Frisee Salad with Black berries & Mint Yogurt

24

Suggested Wine pairing: Sella & Mosca Cannonau di Sardegna Riserva 11

 

 

 

Executive Chef/Proprietor

Joseph Wrede

 

Earlier Event: February 2
Whole Life Challenge Menu Week 3
Later Event: February 21
Santa Fe New Mexico Restaurant Week!